Contact chef's hat
131 Cecil St
South Melbourne
Ph: +61 3 9682 1441
Or complete the provided form to contact us via email
Our Trading Hours are:
Monday- Friday: 9am to 5.30pm
Saturday: 9am to 4pm
Sunday: 10am to 4pm
CLOSED Public Holidays
Blog Archives
Technique - Colour Flow Dragging
 |
Step 1Outline and flow in icing. Immediately after flowing in, pipe lines of thinned color flow in a cut parchment bag. |
 |
Step 2Drag a toothpick through lines from end to end. |
 |
Step 3Let dry 8-12 hours. |
| Click Here to view more from the Wilton Blog. |
|