Pomegranate-Champagne Punch

Date: 09-02-2016

 

punch Pomegranate-Champagne Punch

Ingredients

  • 1 1/2 cups pomegranate juice
  • 1 cup pear nectar
  • 1/4 cup orange-flavored liqueur, such as Grand Marnier
  • 1 bottle (750 ml) Champagne

Equipment

Directions

  1. In a large pitcher, combine pomegranate juice, pear nectar, and orange-flavored liqueur.

  2. Slowly add Champagne.

  3. Serve over ice.

Original Recipe on Martha Stewart, click here to view.

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